Program Information
Bachelor of Science in Food Science and Technology (FST)
Qualifications for
Bachelor of Science in Food Science and Technology (FST)
1. Eligibility:
Graduated from or studying in the final term of Matthayom Suksa 6 (M.6) or its equivalent under the following conditions,
- 1) Graduated from or studying in M.6 in Thailand secondary education system or
- 2) Graduated from an international school in Thailand or
- 3) Graduated from an overseas institution/have certificated in the list of secondary education equivalency system in Annex 1 Except 7. Other Vocational School diploma
2. Academic:
- 2.1 Applicants who are studying in or have graduated from the Thai educational system , are required to have the latest Cumulative Grade Point Average (CGPA), 5 semesters for those who are studying and 6 semesters for those who already graduated, of overall grade of 3.00, and must have a minimum average CGPA of 3.00 for sciences subjects (Physics, Chemistry, and Biology). The CGPA is used to gauge the applicants’ academic performance, but the selection committee will make a final decision based on overall achievements of the applicants.
- 2.2 Applicants who submit a Standard Equivalency Certification Certification must have Physics, Chemistry, Biology and Mathematics in their transcript or listed in a standardized test (e.g. AP exam scores).
- 2.3 All applicants are required to submit the following additional documents:
Applicants are required to submit a personal portfolio (no more than 10 pages A4 size in PDF format). The personal portfolio must include:- 1.) Personal statement (no more than 650 words A4 size in PDF format).
- 2.) An applicant’s profile, awards, or activities that showcase her/his aptitude in science and/or English.
3. Admission Track
There are 2 admission tracks available for applicants;
Apply through REGULAR TRACK: (Online Written Examination and Online Interview)
(For applicants who do not have either 1. Standard English Proficiency Test or 2. Standard subject test)- o There is no specialized exam for FST.
- o Non-Native English Speakers who do not have required standard English proficiency test must take the CMU English placement test.
Apply through SPECIAL TRACK: (Online Interview only)
(For applicants who have both 1. Standard English Proficiency Test and 2. Standard subject test)- o Do not require to submit Standard subject test.
English Proficiency Qualification
Bachelor of Science in Food Science and Technology (FST)
- 1) Applicants who are Native English Speakers and from a country where English is an official language are exempted from the English Proficiency requirement.
- 2) Applicants who are Non-Native English Speakers or from a country where English is not an official language must submit one of the following Standard English Proficiency Test with a minimum score of:
- o IELTS minimum band score of 5.0 or
- o TOEFL minimum score of 500 PBT or 173 CBT or 61 IBT or
- o TOEFL ITP Test with a minimum score of 500 PBT from institute/ center accredited by the Institute of International Education (IIE) or
- o TOEIC minimum score of 600.
Note for REGULAR TRACK:
Applicants who do not have one of the Standard English Proficiency Test indicated above MUST take the CMU-English Placement Test. The test will be held on the same day as the examination for specialized subjects. Test fees must be paid with the application fee.Note for SPECIAL TRACK:
Applicant MUST have one of the Standard English Proficiency Test indicated above. The English test score is valid within 2 years after test date until the date of your submission.Download PDF File
